Queste immagini rendono bene l’idea di quanto sia delicata la fase dell’allegagione: rispetto alle migliaia di piccoli fiori che ricoprivano,...
Author archive for: merlini
The new extravirgin olive oil (2023): characteristics
Dear friends, yesterday we made the pressing of the first part of our olives! So the NEW Extra Virgin Olive Oil is NOW...
The new extravirgin olive oil is ready!!
Dear friends, the new extravirgin olive oil is ready! Come to visit US and taste for free the “green gold” of our...
The harvest began!
The havest began! The new EXTRAVIGIN is coming soon!!
September: the harvest is approaching…!
End of September: our olives begin to change color, the “veraison” process is started! Veraison is the technical term used...
August: waiting for the new extravirgin olive oil…!
This year we had a wonderful summer with lots of sun and a warm, dry weather! These weather conditions have...
Summer means holidays, the perfect time to taste our extra virgin olive oil!
Summer means holidays, and many of you will have probably chosen our beautiful Tuscany as destination, a land filled with plenty of art...
The flowering of the olive tree – 2
We are at the end of May and our olive trees are in full bloom: this is one of the...
The flowering of the olive tree – 1
Budding flowers on our olive trees: in a few days we will have an explosion of many little flowers! This...
Our olive trees in winter: here comes the snow!
The following are some photos of our lands blanketed by the snowfall of the last few days. Snow is actually...